Shanghai and Yangshou
03.07.2009 - 08.07.2009
33 °C
View
China 2009
on bain2804's travel map.
Ok, so we made the flight, just about. We were happily typing away when we heard the final call for us (they had been announcing it under a different name) so after a mad dash through the airport we made it.
Will quickly fill you in on the rest of Shanghai before I tell you what's been going on here in Yangshou.
We spent 5 days in Shanghai and following the day at the zoo we spent a day at the Shanghai museum (very very good) and then walked along the riverside and had some very expensive cocktails in a sunny riverside cafe courtesy of happy hour! We finished off the day by visiting the Jin Mao tower and thanks to a tip off from a fellow traveler we had a jammy drink at the top. It costs 9 pounds if you just want to go in and up to the observation deck on the 88th floor, or if you know about it, you can visit cloud 9 bar on the 87th floor and have the same panoramic views for the cost of a drink (no entry fees). So feeling like our plan was never going to work we casually strolled into the lobby of the tower in our shorts and sandals expecting to be instantly directed round to the hords of people cueing round the other side of the building for the observation deck. Instead we were escorted by no less than 5 people through 4 lifts to the cloud 9 restaurant. This is possibly the poshest place I have ever been with only around 25 seats and a very exclusive set off staff we felt extremely out of place. We felt even worse sipping our 7 pound cocktails for over an hour in the prime seat of the bar by the window staring in amazement at the view over the city at sunset. It was a truely amazing sight. The final 2 days in Shanghai were spent wondering between the great shops and tastey cafes of the French Concession with a lot of lazying around parks people spotting.
So we made it to Guilin in just under a 2 hour flight (it would have been a 35hr train journey for only a little less). We were only in to town for 8 hours before we caught the mornng river trip to Yangshou down the Li River. I fully reccommend googling images of Yangshou and the Li as it is beyond beautiful. Huge limestone karst mountains are everywhere with rice paddies filling the gaps.
Yesturday we visited the water caves in the morning (after getting horrifically lost and cycling 1hr the wrong way my shain snapped and we hitched a ride all the way back to where we started) by bus. This is a huge network of caves hidden in the mountainside that run 12km into the mountain and have spaces as large as cathedrals along the way. The highlights though is the natural mud baths and the natural hot springs that reach 40 degrees. It was like a spa day only in a dingey cave, very odd but amazing fun.
That afternoon was possibly my favorite to date. we booked ourselves onto a chinese cooking class. First they took us to the market to buy and explain all of our ingredients, then we drove out to the countryside kitchen and learned to cook 5 dishes at individual stations before having a huge feast of what we had cooked on the terrace while watching the sun set. Our chef was really nice and she spoke fluent english. We were with a German family of 4 who were great as well. The dishes were so tastey and included steamed chicken with gorjie berries and pork and mint dumplings along with fried eggplant. We ahve come away with a recipe book to try and replicate in Newcastle!
Finally today we have done a 24 km hike down the banks of the river Li, which depite a few moments of getting lost was brilliant. It is litterally 360 degree stunning views the whole way. Very tired now though so I'm going to get some rest before we hike again tomorrow. Will keep you updated about Hong Kong, can't wait.
Posted by bain2804 08.07.2009 07:03 Archived in China Comments (1)







